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Author
Language
English
Description
"If Janet Evanovich and Maeve Binchy wrote a book together, [this] would be the result . . . Siobhán O'Sullivan is a character to savor."—Laurien Berenson, author of Game of Dog Bones
In the small village of Kilbane, County Cork, Ireland, Naomi's Bistro has always been a warm and welcoming spot to visit with neighbors, enjoy some brown bread and tea, and get the local gossip. Nowadays twenty-two-year-old...
In the small village of Kilbane, County Cork, Ireland, Naomi's Bistro has always been a warm and welcoming spot to visit with neighbors, enjoy some brown bread and tea, and get the local gossip. Nowadays twenty-two-year-old...
Author
Language
English
Description
Elin Hilderbrand, author of the enchanting Summer People and The Beach Club, invites you to experience the perfect getaway with her sparkling novel, The Blue Bistro.
Adrienne Dealey has spent the past six years working for hotels in exotic resort towns. This summer she has decided to make Nantucket home. Left flat broke by her ex-boyfriend, she is desperate to earn some fast money. When the desirable Thatcher Smith,
Author
Language
English
Formats
Description
From romantic spots like Le Bernardin to beloved holes-in-the-wall like Corner Bistro, John Donohue renders people's favorite restaurants in a manner that captures the emotional pull a certain place can have on the hearts of New Yorkers. All the Restaurants in New York is a collection of these drawings, characterized by their appealingly loose and gently distorted lines. These transportive images are intentionally spare, leaving the viewer room to...
Author
Language
English
Formats
Description
Freedman reveals how the history of our restaurants reflects nothing less than the history of America itself. Whether charting the rise of our love affair with Chinese food through San Francisco's fabled The Mandarin or evoking the richness of Italian food through Mamma Leone's, he uses each restaurant to tell a wider story of race and class, immigration and assimilation.
Pub. Date
2022
Language
Italiano
Description
Gli ispettori della Guida Michelin hanno percorso le strade d'Italia alla ricerca dei migliori ristoranti. Quest'anno scoprirete oltre 1900 indirizzi, tra cui più di 120 novità, per vivere un'esperienza unica per tutti i palati e tutte le tasche, dall'ottimo rapporto qualità-prezzo dei Bib Gourmand, con menù a meno di 35 euro, alle sontuose tavole degli stellati. Se il tema della sostenibilità vi sta a cuore, cercate la Stella Verde, che indica...
Pub. Date
2021.
Language
English
Description
For the first time ever, Lonely Planet has compiled the best dining spots in every country of the world. Our writers know how to sniff out the best food around and our picks favour local, authentic and atmospheric experiences - whether that means tucking into tasty oysters at a seafood shack in southeast England or gorging on the best jerk chicken in Jamaica.Throughout the book's 600-plus pages, we also profile the must-try delicacies unique to each...
Author
Language
English
Appears on these lists
Best Children's Books 2022
Book Club Kits: Fourth to Sixth Grade Choices
Books By And About Asian Americans And Pacific Islanders
More Lists...
Book Club Kits: Fourth to Sixth Grade Choices
Books By And About Asian Americans And Pacific Islanders
More Lists...
Description
"Eleven-year-old Maizy Chen visits her estranged grandparents, who own and run a Chinese restaurant in Last Chance, Minnesota; as her visit lengthens, she makes unexpected discoveries about her family's history and herself"--Provided by publisher.
Author
Language
English
Formats
Description
Barbecue Lover's the Carolinas is an essential reference tool for those looking to immerse themselves in the culture of Carolina-style barbecue. Perfect for both the local BBQ enthusiast and the traveling visitor alike, each book features: the history of the BBQ culinary style where to find——and most importantly consume——the best of the best local offerings; regional recipes from restaurants, chefs, and pit masters; information on the best...
Author
Language
English
Formats
Description
The Beijing Duck House in Rockville, Maryland, is not only a beloved go-to setting for hunger pangs and celebrations; it is its own world, inhabited by waiters and kitchen staff who have been fighting, loving, and aging within its walls for decades. When disaster strikes, this working family's controlled chaos is set loose, forcing each character to confront the conflicts that fast-paced restaurant life has kept at bay. Owner Jimmy Han hopes to leave...
Author
Pub. Date
[2017]
Language
English
Description
"First published in 1977, the original Roadfood became an instant classic. James Beard said, 'This is a book that you should carry with you, no matter where you are going in these United States. It's a treasure house of information.' The 40th anniversaryedition of Roadfood includes 1,000 of America's best local eateries along highways and back roads, with nearly 200 new listings, as well as a brand new design. Filled with enticing alternatives for...
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