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Author
Language
English
Description
"This book considers the intrinsic yet often forgotten role of time in creating the flavors and textures we love. Through a series of encounters with ingredients, producers, cooks, artisans, and chefs, we see how time and again, time itself is the invisible ingredient in our most cherished recipes. Including vignettes from the immediacy of taste (seconds), the exactitude of pasta (minutes), and smoking and barbecuing meats (hours), to maturing cheese...
Author
Language
English
Description
This new book invites readers to explore La Colina, Williams's lovely Caribbean retreat tucked into lush, tropical gardens by the sea. The book explores every facet of the propertyfrom outdoor rooms and garden plantings and design to the delightful, island-living luxury of the villas interiors, furnishings, and collections. Woven into each chapter are essays written by friends who have visited the property: Gil Schafer details the villa's...
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