At home with designers and tastemakers : creating beautiful and personal interiors
(Book)

Book Cover
Average Rating
Contributors
Bewkes, Stacey, photographer.
Physical Desc
253 pages : color illustrations ; 29 cm
Status
2nd Floor - Home
Home 747 SALK
2 available

Description

Loading Description...

Also in this Series

Checking series information...

Copies

LocationCall NumberStatus
2nd Floor - HomeHome 747 SALKAvailable
2nd Floor - HomeHome 747 SALKAvailable

More Like This

Loading more titles like this title...

More Details

Format
Book
Language
English
UPC
DLW243559, DLW243559

Notes

Description
"Susanna Salk shares with us the delightful and inspiring homes of top designers and tastemakers, revealing the personal and idiosyncratic interiors they create for themselves. Brimming with personality, these rooms are full of ideas and creativity, inspiring us to decorate in our own way by embracing our style and passions"--,Amazon.

Citations

APA Citation, 7th Edition (style guide)

Salk, S., & Bewkes, S. (2022). At home with designers and tastemakers: creating beautiful and personal interiors . Rizzoli International Publications, Inc..

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Salk, Susanna and Stacey, Bewkes. 2022. At Home With Designers and Tastemakers: Creating Beautiful and Personal Interiors. Rizzoli International Publications, Inc.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Salk, Susanna and Stacey, Bewkes. At Home With Designers and Tastemakers: Creating Beautiful and Personal Interiors Rizzoli International Publications, Inc, 2022.

MLA Citation, 9th Edition (style guide)

Salk, Susanna,, and Stacey Bewkes. At Home With Designers and Tastemakers: Creating Beautiful and Personal Interiors Rizzoli International Publications, Inc., 2022.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.