The best of Rose Elliot : the ultimate vegetarian collection
(Book)

Book Cover
Average Rating
Physical Desc
304 pages : color illustrations ; 26 cm
Status
2nd Floor - Home
Home 641.5636 ELLIOT
1 available

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2nd Floor - HomeHome 641.5636 ELLIOTAvailable

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More Details

Format
Book
Language
English
UPC
DLW51703

Notes

General Note
"150 delicious recipes."
General Note
Includes index.
General Note
"This material was previously published in Vegetarian supercook (2004) and Veggie chic (2006)"--Page 304.
Description
This title features over 150 recipes from Britain's best-loved vegetarian chef. With over four million vegetarians in the UK and more and more of us choosing to reduce our meat consumption, The Best of Rose Elliot is a timely compilation of the very best that vegetarian cuisine has to offer. Notable for her dependable, uncomplicated and trustworthy dishes, Rose Elliot's food is nevertheless imaginative, stylish and mouthwatering. In this collection you'll find Rose's favourite recipes from two of her best-loved books - Vegetarian Supercook and Sumptuous Suppers. With flavours from around the world and recipes for entertaining and busy weeknights in, vegetarian food will take on a whole new identity.

Citations

APA Citation, 7th Edition (style guide)

Elliot, R. (2014). The best of Rose Elliot: the ultimate vegetarian collection . Hamlyn, distributed in the US by Hachette Book Group USA.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Elliot, Rose. 2014. The Best of Rose Elliot: The Ultimate Vegetarian Collection. Hamlyn, distributed in the US by Hachette Book Group USA.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Elliot, Rose. The Best of Rose Elliot: The Ultimate Vegetarian Collection Hamlyn, distributed in the US by Hachette Book Group USA, 2014.

MLA Citation, 9th Edition (style guide)

Elliot, Rose. The Best of Rose Elliot: The Ultimate Vegetarian Collection Hamlyn, distributed in the US by Hachette Book Group USA, 2014.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.