Wild about greens : 125 delectable vegan recipes for kale, collards, arugula, bok choy, and other leafy veggies everyone loves
(Book)

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Physical Desc
223 pages : ill. (some col.) ; 25 cm
Status
2nd Floor - Home
Home 641.654 ATLAS
2 available

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2nd Floor - HomeHome 641.654 ATLASAvailable
2nd Floor - HomeHome 641.654 ATLASAvailable

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Format
Book
Language
English
UPC
DLW50354

Notes

General Note
Includes index.
Description
Shares vegan recipes that star nutritious leafy greens, featuring ideas from wraps and dips to juices and smoothies, and introduces different preparation techniques.

Citations

APA Citation, 7th Edition (style guide)

Atlas, N., & Voisin, S. (2012). Wild about greens: 125 delectable vegan recipes for kale, collards, arugula, bok choy, and other leafy veggies everyone loves . Sterling.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Atlas, Nava and Susan. Voisin. 2012. Wild About Greens: 125 Delectable Vegan Recipes for Kale, Collards, Arugula, Bok Choy, and Other Leafy Veggies Everyone Loves. Sterling.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Atlas, Nava and Susan. Voisin. Wild About Greens: 125 Delectable Vegan Recipes for Kale, Collards, Arugula, Bok Choy, and Other Leafy Veggies Everyone Loves Sterling, 2012.

MLA Citation, 9th Edition (style guide)

Atlas, Nava., and Susan Voisin. Wild About Greens: 125 Delectable Vegan Recipes for Kale, Collards, Arugula, Bok Choy, and Other Leafy Veggies Everyone Loves Sterling, 2012.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.